HOME > Donor
SDC at a Glance






The Swiss Agency for Development and Cooperation (SDC) is Switzerland’s international cooperation agency within the Federal Department of Foreign Affairs (FDFA). In operating with other federal offices concerned, SDC is responsible for the overall coordination of development activities and cooperation with Eastern Europe, as well as for the humanitarian aid delivered by the Swiss Confederation.

The goal of development cooperation is that of reducing poverty. It is meant to foster economic self-reliance and state autonomy, to contribute to the improvement of production conditions, to help in finding solutions to environmental problems, and to provide better access to education and basic healthcare services.

  • Swiss Cooperation with Eastern Europe and the Commonwealth of Independent States (CIS) supports democratic and market economy reforms in partner countries of Southeast Europe and the former Soviet Union. The main concerns in providing this transition assistance are the building of democratic institutions, the reform of health and social services, and the improvement of the environment. Since 2008, Switzerland has been providing a so-called Enlargement Contributionto the new EU Member States so as to help reduce the social and economic disparities within the enlarged EU.
  • Regional Cooperation steers SDC’s bilateral cooperation with countries in the Middle East, Africa, Asia, and Latin America. In reducing the number of its priority countries from the previous 17 to 12, and the number of its special programmes from 7 to 6, SDC continues its geographic concentration of activities. At the end of 2009, SDC withdrew from Ecuador. The programmes being conducted in India, Bhutan, Pakistan, Peru, and North Korea will, by 2012, either be terminated or given a new focus. The regional development banks are also considered as key partners in the domain of regional cooperation.

  • Global Cooperation is primarily active in the multilateral domain, cooperating with the organizations of the UN system and with the World Bank. By fostering global programmes in the domain of climate change, food security, water and migration, global cooperation makes its contribution to tackling global challenges. 

  • Humanitarian Aid aims at saving lives and alleviating suffering. Direct relief is provided in the wake of natural disasters and in the context of armed conflicts, while humanitarian partner organizations can be the recipients of both manpower and financial support. The core domains of intervention are prevention, emergency aid and survival assistance, reconstruction, and advocacy for the causes of forgotten humanitarian crises. Swiss humanitarian aid is active in 9 regions.

   Swiss Development Cooperation South Caucasus 

LATEST NEWS
Watershed for Dairy Sector in Georgia
23/01/2019
A presentation of a new ‘Georgian Milk’ mark was held on the 22nd of January at Hotels & Preference Hualing Tbilisi. Up to 150 dairy enterprises and representatives of supermarkets, agri markets, sectoral associations and Government Agencies participated in the meeting. The new ‘Georgian Milk’mark will distinguish dairy products made from natural raw milk. The ‘Georgian Milk’ mark will be found only on dairy products produced from Georgian natural raw milk and which do not contain milk powder and/or any vegetable oils. The purpose of the mark is to promote products made from Georgian natural raw milk, which will help consumers make informed decisions while buying milk and other dairy products. A recent large national consumer survey by the Caucasus Research Resource Centre of urban consumers across Georgia showed that consumers want to be able to buy ‘ecologically clean’ dairy products, meaning clean milk that comes from healthy grass fed cattle and dairy products produced in clean regulated enterprises. The research found that the majority of consumers had difficulty in identifying or being able to buy such products as these products are currently undifferentiated in shops. The ‘Georgian Milk’ mark will therefore solve this problem. ‘We should disseminate information among local consumers about the importance of Georgian milk. The ‘Georgian Milk’ mark will promote natural raw milk products and the Ministry supports this great initiative, which will increase trust and promote quality production’ – Levan Davitashvili, the Minister of Environmental Protection and Agriculture of Georgia.  Eighteen dairy enterprises have already applied to get the mark. All registered and HACCP certified dairies have the right to apply to use the ‘Georgian Milk’ mark if they produce dairy products using natural raw milk that meets the criteria of the mark. These dairies will then be regularly audited by an independent body and transparent results and enterprise data published online on a www.georgianmilk.ge website which will come online at beginning of March. Ultimately this will help enterprises to overcome unfair competition arising from dairy products produced from milk powder. ‘The current dairy market is saturated with the dairy products produced from powdered milk, that are not differentiated. This mark allows consumers to distinguish between dairy products made from raw milk and powdered milk. This is a great initiative and I am sure it will be a huge step forward to promote clean production in the country and help milk supplier farmers.” – Merab Dzirkvadze, Manager of Thisntskaro + ltd dairy enterprise. A national promotion campaign conducted by GMA international marketing company will be roll out from the end of next month. The event is supported by the Ministry of Environmental Protection and Agriculture of Georgia and organized by the Swiss Development and Cooperation (SDC) project, the Alliances Caucasus Programme implemented by Mercy Corps Georgia. For more details please follow the links: Agenda.ge  Imedis Dila The Ministry of Environmental Protection and Agriculture of Georgia Post TV Maestro TV Kvira.ge
Do’s and Don’ts Antibiotic Use Infographic
18/01/2019
The ALCP facilitated the Georgian Beekeepers Union to develop infographic regards Do’s and Don’ts Antibiotic Use, providing guidelines for the beekeepers on proper usage of antibiotics and preventing honey and beeswax from contamination with the antibiotics. The full version of the infographic is available here.                             
Agri Journalism Spreads
26/12/2018
On December 26th, the Journalism Resource Centre presented its second edition of the agri journalism module. About hundred guests from the government, business and academic sphere attended the event. The Minister of Agriculture, Levan Davitashvili stated: ‘I am very glad to hear about all the initiatives related to agri journalism. Education is very important in agriculture for ensuring information dissemination for farmers. The door of the Minister of Agriculture is open for you at any time and our partnership with regional media is very important.’ The agri module was created for inclusion in BA in journalism degrees. Now, ten universities across Georgia have the agri journalism module established in their curriculum, lasting one semester with a total of 15 credit hours. Four more universities are about to do the same this year. 369 students have undergone the course in Georgia to date. Now those initiatives are ready for transfer to Armenia and Azerbaijan. During the event, the Journalism Resource Centre awarded farmers and specialists within the agricultural sector. The Best Female Farmer of the Year award was given to beekeeper Mariam Kiladze; the Best Vet of the Year was Giorgi Tcikhelashvili from Dmanisi, he is 25 years-old who graduated from the Vet Department at Agrarian University and went back to Dmanisi and is working as a vet. The Best Male Farmer award was given to shepherd Giorgi Imerlishvili. Credo and the EBRD were recognized as financial institutions that supports agriculture, and SDC Project Mercy Corps Alliances Caucasus Programme for supporting agri media journalism. At the end of the event, the Journalism Resource Centre announced the establishment of the Agro Guild, which unites journalists and media organizations, businesses, farmers, public officials, and universities and sets up annual or bi-annual advisory committees. The members of media associations and the JRC also announced that they are planning to establish an Agri TV program, the pilot of which will start in three months. Follow this link for additional news regarding the event.
LATEST PUBLICATIONS
Do’s and Don’ts Antibiotic Use Infographic
Bi Annual Report April 2018 to September 2018
Current Conditions and Constraints in Financing for Rural Women Entrepreneurs in Georgia